WELCOME TO KELD FARM

Keld Farm, no longer a farm, dates back to 1766 and is a listed building. We have converted the granary into a bed and breakfast establishment, which adjoins the main house, so guests can enjoy some privacy and come and go as they please.

We are a non smoking establishment, but have a large garden, which smokers can use to their hearts content.

On arrival, sit down and relax after your journey and enjoy a pot of tea or coffee and some tasty home baking in the cosy sitting/breakfast room and choose what you would like to eat for breakfast, the next morning and the time that suits you. Our aim is for our guests to have as enjoyable and relaxing stays as possible.

DINING

We do scrumptious breakfasts for all appetites. Our full English is huge and comprises of 2 bacon rashers, 2 sausages, 2 fried eggs, black pudding, baked beans, mushrooms and tomatoes and a naughty piece of fried bread. To start this though, we offer a range of cereals and fresh fruit, toast, coffee and tea and then try to tempt you to finish your breakfast with some delicious drop scones, wonderfully dripping with oodles of butter and honey or jam.

For those who 'nobbut peck at their food', we do a smaller version of the above, or scrambled eggs with or without cheese, or poached eggs on toast, or bacon butties - just pick and choose what you would like off the menu. We also do a delicious breakfast for vegetarians.